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Flavor Chemistry And Technology
USD 335.23 USD
Specifications
| ISBN | 9781566769334 |
| Publisher | CRC Press LLC |
| Item Length | 9.5 in |
| Subject | Food Science |
| Publication Year | 2005 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.3 in |
| Author | Gary Reineccius |
| Item Weight | 32.1 Oz |
| Item Width | 6.4 in |
| Number Of Pages | 520 Pages |
You will find that this textbook includes a wide range of perspectives on the topic.
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