Rua Penha de França 217B - disgraca@riseup.net
Food Intelligence: The Science – Hardcover, by Belluz Julia; Hall – Very Good u
USD 17.83 USD
Specifications
| ISBN | 9780593332306 |
| Item Length | 9.3 in |
| Publication Year | 2025 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.2 in |
| Item Weight | 17.2 Oz |
| Item Width | 6.2 in |
| Number Of Pages | 352 Pages |
What stands out about this textbook is the use of real-world scenarios in problems.
Related Items
*International Building Code IBC 2021 – ISBN: 9781609839550
Cricut Maker: 5 books in 1: The Ultimate Guide to Become a Cricut Master
Understanding Microwaves by Scott
The Musician’s Way: A Guide to Practice, Performance, and Wellness by Klickstei
Psychology – Hardcover By Gray, Peter O. – GOOD
DADGAD Guitar Essentials: 11 in-Depth Lessons and 17 Full Songs with Video…
Diagnostic and Statistical Manual of Mental Disorders, Fifth Edition, Text Rev..
A New Labor Movement for the New Century Paperback