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Introducing Food Science
USD 12.05 USD
Specifications
| Binding | Paperback |
| Weight | 1 lbs |
| Product Group | Book |
| ISBN | 9781482209747 |
| Publisher | Taylor & Francis Group |
| Item Length | 9.1 in |
| Publication Year | 2015 |
| Type | Textbook |
| Format | Trade Paperback |
| Language | English |
| Item Height | 1.1 in |
| Item Weight | 30.4 Oz |
| Item Width | 6.1 in |
| Number Of Pages | 437 Pages |
This textbook is the standard edition used in most introductory courses.
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