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New Food Product Development
USD 16.66 USD
Specifications
| Release Year | 2011 |
| ISBN | 9781439818640 |
| Publisher | CRC Press LLC |
| Item Length | 9.4 in |
| Publication Year | 2011 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.1 in |
| Author | Gordon W. Fuller |
| Item Weight | 29.7 Oz |
| Item Width | 6.5 in |
| Number Of Pages | 508 Pages |
What stands out about this textbook is the inclusion of interviews with practitioners.
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