Rua Penha de França 217B - disgraca@riseup.net
The New York Times Large Type Cookbook by Jean Hewitt 1984 YG12
USD 16.00 USD
Specifications
| ISBN | 9780816136551 |
| Publication Year | 1984 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Subject Area | Cooking |
| Author | Jean Hewitt |
| Features | Large Type |
| Publisher | Cengage GALE |
| Subject | General |
| Item Weight | 22.4 Oz |
| Number Of Pages | 464 Pages |
A nice touch in this textbook is the list of common mistakes to avoid.
Related Items
Successful Nurse Communication Revised Reprint: Safe Care, Healthy Workplaces &
Psychiatric Interviewing Third Edition by Shea, Elsevier, Expert Consult eBook
Mathematics for Electricity & Electronics
The Foreign Service Traveler
NEW Emanuel Law in A Flash: Future Interests School Study Aid Flash Cards 2011
2021 International Mechanical Code
WWW Design : Web Pages from Around the World Paperback Daniel Don
Fundamentals of Three Dimensional Descriptive Geometry