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Professional Cooking by Wayne Gisslen (9e Hardcover) w/access code
USD 59.00 USD
Specifications
| Country Of Origin | United States |
| ISBN | 9781119399612 |
| Subject Area | Cooking |
| Publication Name | Professional Cooking |
| Item Length | 11 in |
| Publication Year | 2018 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 2.3 in |
| Author | Wayne Gisslen |
| Item Weight | 109.8 Oz |
| Item Width | 8.7 in |
| Number Of Pages | 1104 Pages |
What stands out about this textbook is the logical flow from basic to advanced ideas.
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